About Us
Our Story
The Greenock has been a proud family affair since 2016, when Chris, Amanda, Alicia and Andy Adams opened their doors with a simple but heartfelt mission — to create a place where great food, warm hospitality and a genuine sense of community come together.
We believe the best experiences start with the best ingredients, which is why we are passionate about sourcing locally and celebrating the flavours of our region. Every dish on our menu is crafted with care, using quality produce from trusted local suppliers who share our standards.
Whether you're joining us for a leisurely meal, a celebratory occasion or simply a well-earned drink, the Adams family and our dedicated team are here to make you feel right at home. At The Greenock, you're not just a customer — you're a guest.